Plant-based and vegetarian:

ingredients and blends 

 

Plant-based products are no longer just for vegans and vegetarians. Consumers are moving more and more from meat to plant-based substitutes to obtain a healthy and diversified diet. With our ingredients and blends, your product meets the growing demand for tasty plant-based  product, made with highly nutritious vegetable proteins. 

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Plant-based, more than just a meat substitute 

 

The rising popularity of plant-based products is challenging the food industry enormously. After all, your customers are not just looking for an alternative for animal proteins. What they are looking for is a high-quality food product with a succulent texture, a high nutritional value, a wonderful appearance and of course a delicious taste.

 

With our ingredients and blends, your product exceeds their expectations and you help them to eat healthier. Incorporate them into plant-based products to replicate both the taste and texture of meat or as a source of plant-based protein in ready meals. Or add them to create a unique flavor experience or improve the stability of your vegetarian or vegan product. 

quote
Plant-based is the new veggie. The best nutritional quality, an alternative to animal proteins, deliciously, mouth-watering and healthy. With these characteristics, you create a product that scores. 

Discover our wide range of plant-based and vegetarian products 

At SNICK EuroIngredients we offer a wide range of culinary and functional ingredients for tasty meat substitutes and vegetable products

Choose from our extensive range of plant-based and vegetarian food, or contact our food technologists to develop a customised product or optimise your food product. 

Plant-based, completely to your consumer’s taste 

With ingredients or ready-made blends tailored to your needs, your product meets the specific requirements or expectations of your customer. Our experienced team of food technologists knows what to do. 

Tailor-made ingredients 

We provide customisation based on: 

  • taste profile 
  • texture 
  • colour 


  • declaration 
  • nutritional value 
  • preservation 

Have a customised meat substitute developed? 

That is also possible! Work together with our food technologists. They add a touch of innovation to every plant-based and vegetarian product, just the way you and your customer want it.  

 Get in touch quickly. We would be happy to help you further. 

Keep up with the latest trends 

With our ingredients, you respond to trends such  

  • natural products 
  • flexitarian diet 
  • alternative protein sources

  • meat mimics 
  • special taste sensations 
  • clean label 

Meer weten over consumententrends en marktevoluties?

Ontdek de 10 belangrijkste tendensen in ons trendrapport vol sprekende voorbeelden en praktische tips.